There are a few people that I love that are vegetarians. As a food lover this is just not something I could subscribe to, though I do empathise with their reasoning, whether political or health related. Unfortunately for those people, I haved decided to dedicate this post to MEAT!
A recipe for Short Rib Meatballs - Globe and Mail
Who made the 222 lb. giant cheeseburger? - CNN
A Meat Ship (from the makers of Meat House) - Easy Jo
And just because I believe in being inclusive:
Do soy based meat products make the cut? - Washington Post
